Our delicious seasonal Fall Favorites Menu includes:
- Buffalo Chicken Pizza: Fire-Braised Chicken Breast, Sweet Baby Ray's® Hot Sauce, Mozzarella, Gorgonzola Crumbles and Celery.
- Fallin’ “Wedge” Salad: Chopped Romaine, Cucumbers and Red Onions tossed with Blue Cheese Dressing and topped with sliced Cherry Tomatoes, Bacon, and Gorgonzola.
- Cocoa’nana Cheesecake: Banana cheesecake with an Oreo® cookie crust garnished with plenty of chocolate chips, chocolate sauce, and whipped cream.
- Pumpkin Cheesecake: Pumpkin cheesecake with a cinnamon sugar cookie crust. Topped with whipped cream and garnished with caramel sauce.
- Italian Old Fashioned: Tincup Whiskey, Tiramisu syrup, and Angostura Bitters stirred and served over ice with a Luxardo cherry and orange peel.
- Amalfi Martini: Tito's Handmade Vodka, Limoncello and lemon juice shaken and served up with a lemon wheel and rosemary.
- The Bridge Board: Grimaldi’s play on a charcuterie board. It includes a generous assortment of Italian meats, cheeses, colorful antipasto, and Honeycrisp apples, garnished with balsamic glaze. Served with sliced bread.
- The Bridge Board Bundle: The Bridge Board with a bottle of EOS Cabernet Sauvignon or EOS Chardonnay for a delicious bundle price of $30!