Enjoy a three-course meal for $55 per person at Fleming's Prime Steakhouse and Wine Bar for Houston Restaurant Week, benefitting Houston Food Bank.
FIRST COURSE: French Onion Soup, Fleming's Salad, or Caesar Salad.
SECOND COURSE: 8 oz. Petite Filet Mignon, Barbecue Scottish Salmon Fillet, Double Breast of Chicken, Roasted Portabello & Cauliflower Steak, Miso Glazed Chilean Sea Bass ($13 add-on), 11 oz. Main Filet Mignon ($7 add-on), or 14 oz. Certified Angus Beef Ribeye ($5 add-on).
THIRD COURSE: Chocolate Gooey Butter Cake, Carrot Cake, or New York Cheesecake.
Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options. Houston Restaurant Weeks will extend through September 30th, 2024 with a reduced donation amount of $1 per HRW meal sold.