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Restaurant Week Dinner

TRIS 24 Waterway Avenue, Suite 125
The Woodlands, TX 77380

Enjoy a three-course dinner for $55 per person at TRIS for Houston Restaurant Week, benefitting Houston Food Bank.

FIRST COURSE: Hamachi, Corn & Crab Soup, Humboldt Fog & Goat Cheese Terrine, or Beef Tostada.

SECOND COURSE: 15 oz Tris Fried Chicken, 9 oz Texas Snapper, 15 oz Prime Pork Chop (Bone In), 6 oz Beef Tenderloin, or Truffle Ravioli. 

THIRD COURSE: Blueberry Lemon Pie, Strawberry Shortcake, or Croissant Bread Pudding.

The restaurant will donate $6 from each dinner sold. Food Bank will provide 18 meals from this donation. Please call restaurant directly for take-out or curbside options.