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Restaurant Week Dinner

  • Redeemable: Saturday, Aug 1, 2020 - Monday, Sep 7, 2020
Enjoy a three-course dinner for $45 per person at TRIS for Houston Restaurant Week, benefitting Houston Food Bank. 1st course includes your choice of Heirloom tomato & summer watermelon salad, calamari, carrot ginger soup, or the award-winning Truffle grilled cheese (additional $15). 2nd course offers blackened Gulf Red Fish, Gyulais Wagyu, pork tenderloin, miso & sake marinated soft tofu, or Texas Cab Angus beef filet (additional $15). Be sure to save room for the 3rd course with a choice of strawberry shortcake, peach crumble, or the famous TRIS chocolate cake.