Kirby’s Steakhouse

$55 Per Person

Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Gluten Free (GF)
• To-Go

First Course

Fried Oysters Ladybird

with Saffron Braised Leeks, and Béarnaise Sauce

Pickled Avocado

Whipped Goat Cheese, Fresh Blueberries, Micro Arugula, Basil Oil

Smoked Beef Tomato Soup

Hickory Smoked Tenderloin Beef Tips Tomato & Vegetable Soup

Kirby's Chopped Salad

Iceberg Lettuce, Granny Smith Apples, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Kirby's Signature Bleu Cheese Dressing

Second Course

Filet Mignon

5oz Filet with Susie's Mashed Potatoes, and a choice of Cognac Peppercorn Sauce, Béarnaise, or Roquefort Sauce

Redfish Pontchartrain

Pan Seared Redfish with Sautéed Spinach, and Kirby's Cajun Pontchartrain Sauce

Jerk Seasoned Pork Tenderloin

Pan Seared Pork Tenderloin, Grilled Peach Chimichurri, and Sautéed Asparagus

Grilled Airline Chicken Bruschetta

Grilled Chicken with Mozzarella, Bruschetta topping and Zucchini Noodles.

Third Course

Kirby's Chocolate Spice Cake a la mode

with Chocolate and Caramel

Key LIme Pie

with Whipped Cream

Fresh Berries in a Cookie Tuile

with Amaretto Whipped Cream